Beet Ravioli

March 22, 2011

For Valentine’s Day last month, D took me to Al Di La, an immensely popular family-owned Italian restaurant in Brooklyn (that usually has a sizable wait since they don’t take reservations). I ordered one of their signature dishes, the casunziei (which is basically ravioli in a slightly different form). I fell in love with the […]


Baking Soda Blues

March 16, 2011

I’ve had 2 baking disasters this week, and it’s only Wednesday. Maybe the cold and congestion I’ve had for the past week is making my brain a little fuzzy because I made the same mistake twice. When I make sweets, I almost always halve or quarter the recipes unless I have definite plans share. Two […]


French Maca-wrongs

January 4, 2011

I started off the new year with a hardcore baking BUST. ┬áBelieve it or not, these were supposed to be french macarons. It was a tragic waste of ingredients, I tell you. I made them for the first time a few months ago and I was pretty pleased with how they turned out. I decided […]


We had some friends over tonight which meant that I got to try out a whole slew of new recipes. I set out to make seven different things but had to ditch two because I ran out of time. That’s a lot of activity for my little kitchen, and ┬ámultitasking isn’t really my thing. It […]

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